by: Vanessa Dillon
BAKERSFIELD, Calif. (KGET) — On Friday’s episode of Farm to Fork, Ally Triolo taught us how to make a Mediterranean frittata
Visit her blog Happy, Healthy, Wholesome, to follow the step-by-step recipe.
Email us at Studio17Live@KGET.com and let us know about you and your business or event!
Studio 17 Liveis proudly presented by: